Photography by Norma Beaird
We are happy to announce that our most royal Northern Cardinal, the Duke of Soperton, returned to Montgomery County to dine on the veranda at Le Avian Cafe. He heard about our most popular lunch special served by Avian Chefs Curtis and Norma Beaird (that would be us).
On today's menu:
Le Black Oil de la Sunflower
served with a side of fresh Safflower & finely chopped Unsalted Peanuts
This is topped off with fresh sparkling water
from the Le Hosepipe Springs of rural Georgia
Copyright 2015, Curtis and Norma Beaird. All rights reserved.
